JCM12362 Salinibacterium amurskyense
典型菌株,货期2-3个月
描述
阿穆尔斯克湾盐地杆菌
Salinibacterium amurskyense Han et al. 2003
Taxonomy in NCBI database: Bacteria; Actinomycetota; Actinomycetes; Micrococcales; Microbacteriaceae.
12362T <-- KCTC 9931 <-- S. B. Kim <-- O. I. Nedashkovskaya KMM 3673.Accessioned in 2004.
=CIP 108377 =DSM 16400 =IAM 15155 =KCTC 9931 =KMM 3673 =NBRC 100448.Type strain [5636].Medium: 118;
Temperature: 28°C; Rehydration fluid: 656.
Source: Seawater, Amursky Bay of the Gulf of Peter the Great, Russia [5636].
Biochemistry/Physiology: [5636].
Cell wall: Lys, Orn [5636].
Fatty acid: [5636].
Quinone: MK-11 [5636].
Polar lipid: PG, DPG [5636].
G+C (mol%): 61.0 (Tm) [5636].
Phylogeny: 16S rRNA gene (AF539697) [5636].
Genome sequence: PGFH00000000, RCWI00000000.
NCBI Assembly ID: GCA_003668745 (GenBank), GCF_003668745 (RefSeq).
BacDive ID: 7488.
NCBI Taxonomy ID: 205941.
Publication(s) using this strain [B08113, A19197].
Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
Delivery category
A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
微生物类别:细菌-放线菌-4718
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