JCM1002 Lactobacillus delbrueckii subsp. bulgaricus

描述

德氏乳杆菌保加利亚亚种
Lactobacillus delbrueckii subsp. bulgaricus (Orla-Jensen 1919) Weiss et al. 1984
Taxonomy in NCBI database: Bacteria; Bacillota; Bacilli; Lactobacillales; Lactobacillaceae.

1002T <-- T. Mitsuoka S1-3 <-- ISL <-- P. A. Hansen Lb 14 <-- S. Orla-Jensen 14 ("Thermobacterium bulgaricum").Accessioned in 1982. =ATCC 11842 =BCRC 10696 =CCM 7190 =CCUG 21450 =CCUG 41390 =CECT 4005 =CIP 101027 =DSM 20081 =IAM 12472 =IFO 13953 =KCTC 3635 =LMG 6901 =LMG 13551 =NBRC 13953 =NCFB 1489 =NCIMB 11778 =NCTC 12712 =NRIC 1688 =VKM B-1923 =VTT E-96662.Lactobacillus bulgaricus. Type strain [013,140,1883].Medium: 1, 13, 84; Temperature: 37°C; Anaerobic; Rehydration fluid: 663. Source: Bulgarian yogurt [496]. Biochemistry/Physiology: [107,1883]. Cell wall: [010]. Serology: Group E [014]. G+C (mol%): 50.3 [015], 49.9 (genome sequence) [12937]. DNA-DNA relatedness: [583,1883]. Phylogeny: 16S rRNA gene (AB007908, LC063162). Taxonomy: [12937]. Genome sequence: BBAN00000000, BJMY00000000, CR954253, JQAV00000000. NCBI Assembly ID: GCA_000056065 (GenBank), GCF_000056065 (RefSeq). BacDive ID: 6449. NCBI Taxonomy ID: 1585. Genomic DNA is available from RIKEN BRC-DNA Bank: JGD12551. Publication(s) using this strain [A04010, A04059, A04168, A04172, A05049, A06222, A07006, A07011, A08194, A08195, A08221, A09214, A10062, B10126, A10239, A10266, A11003, A12061, A12347, A12441, A13005, A13120, A14450, B14491, A14492, A15140, A15540, A16536, A17536, A18143, A18169, A18528, A19059, A19477, A21418, A21527, A22029, A22423, A22519, A23396, A23456]. Patent publication(s) using this strain [JP2007-104995A, WO2007/013426, WO2007/032459, WO2007/119810, JP2007-112805A, JP2007-060940A, JP2008-048652A, JP2008-061512A, JP2008-061513A, JP2008-074768A, JP2008-237198A, JP2008-255084A, JP2008-005834A, WO2008/136309, JP2008-247750A, WO2008/096419, WO2008/068893, WO2009/069704, WO2009/069498, WO2009/041045, JP2009-100692A, JP2009-273450A, JP2009-044983A, JP2009-183221A, JP2010-233577A, JP2010-252800A, JP2011-195513A, JP2011-139700A, WO2011/102310, JP2012-205539A, JP2012-207033A, WO2012/091081 , WO/2012/067081, WO/2013/099939, WO/2013/001862, JP2013-150629A, JP2013-150626A, JP2013-063084A, JP2013-048636A, JP2013-005757A, JP2014-003929A, JP2014-094001A, JP2014-097081A, 2015-86214, 2015-80434, 2016-073314, 2016-164144, 2016-208996, 2017-201984, 2018-203726, 2018-029574, 2019-77694, 2019-88212, 2020-132560, 2021-187737, WO2022-202372, 2023-33337, 2023-128589, 2023-104264]. Related information on delivery / use of the strain Biosafety level 1 Terms and conditions Not applicable Export control (1) No Distribution control in Japan (2) No Genetically modified microorganism No Technical information - Additional information - Delivery category A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) 微生物类别：细菌-芽孢杆菌门又名厚壁菌门 [3128]